egg

An approximately spherical or ellipsoidal body produced by birds, insects, reptiles, and other animals, often housing an embryo within a membrane or shell during its development. The (usually) non-developing, edible egg (sense 1.1) of a domestic fowl such as a duck, goose, or, especially, chicken; the contents of such an egg or eggs used as food.

Қалай қолдану керек

In English, the word 'egg' is often used in informal contexts, such as in cooking or in everyday conversation. However, in formal writing, it's essential to use the correct grammatical form, especially when referring to the contents of an egg. For example, 'The egg contains a yolk and two egg whites' is a more precise and formal way of expressing the idea.