garlic

Soğanla akraba olan, keskin kokulu bir soğana sahip, yemek pişirmede çok kullanılan bir bitki, Allium sativum.

Nasıl kullanılır

The term 'garlic' is commonly used in culinary contexts, particularly in reference to Mediterranean and Asian cooking. A notable grammatical nuance is that 'garlic' is an uncountable noun, which can lead to learner mistakes such as using 'a garlic' instead of 'some garlic'. For instance, one might say 'The recipe calls for three cloves of garlic.'